31st Annual Spring Banquet

April 25, 2025 @ 6:00PM — 9:00PM Central Time (US & Canada) Add to Calendar

The Legend at Brandybrook: 1 Legend Way Wales, WI 53183 Get Directions

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Celebrating Wildlife In Need Centers 31st Annual Banquet

Please join us to celebrate the Wildlife In Need Center's 30th Spring Banquet at the Legend of Brandybrook. This event is Friday April 25th, 2025 from 6:00 pm - 9:00 pm. Please RSVP by Monday April 7th, 2025. Replies received on or before Monday March 31st, 2025 will be entered into our Early Bird Raffle.

For 31 years the Wildlife In Need Center has been here to help wildlife survive and thrive.

We invite you to come and celebrate with us this milestone and build upon our strong foundation for another 31 years and beyond!

Please RSVP by Monday April 7th, 2025. Replies received on or before Monday March 31st will be entered into our Early Bird Raffle.

**Note for tickets bought for multiple people: If you do not know all the names (as well as phone number and email) for those attending the event with you, just use your information for all the tickets**


Thank you to our Event Sponsor: We Energies Foundation


Event Schedule:

Check in, Social Hour, Silent Auction, Raffle, & Cash Bar Open at 6:00 pm

Silent Auction Closes & Dinner Begins at 7:00 pm

Program & Vocal Auction at 8:30 pm


Dinner Menu:

Appetizer

Roasted Chicken Crostini
Fruit and Cheese Kabobs
Bacon Wrapped Water Chestnuts

Salad

Legend Salad: Summer Berries, Mandarin Oranges, Red Onion Julienne and Spring Mixed Greens with Raspberry Vinaigrette and Won Ton Crisps


Entrée Choices

Sweet Soy Sesame Mahi Mahi: With Ginger Beurre Blanc and Mango Salsa
Chicken Piccata: Chicken Breast Scaloppine, pan seared, served with a Lemon Caper White Wine Sauce with sautéed Mushrooms
Bacon Wrapped Pork Tenderloin: Two each 4oz Medallions of Bacon wrapped Pork Filet served with Roasted Apple Demi Glace
Vegetarian Mushroom Ravioli: Tossed with Sun Dried Tomato, Spinach and Sage Cream

Entrée Sides

Roasted Asparagus & Wild Mushroom Sauté
Sour Cream Whipped Potatoes

Dessert

Legend Cakes and Sweets: Chef's Cheesecake with raspberry sauce and Chocolate Layer Cake


Accompanied by freshly baked dinner rolls with butter & coffee service

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